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Al-Zaieem answers all your questions about Egypt
Ask him your question here

by Ashraf Khalil

Salam ya Zaieem. The last time I went back home, two years ago, I found that Egyptian-style fast food is quite popular. My friends, as usual, would recommend a certain place for shawerma, another one for shish tawooq and so on. Which one do you recommend in general? I mean for the whole thing: mokh, sausage etc. Goha77@yahoo.com

Chances are that you could ask 10 different people this question and get 10 different answers, but you asked Al Zaieem, so here goes. For kebab and kofta, check out Al Refai right by the Sayeda Zeinab mosque. The best shish tawooq I've found (and believe me I've looked) is at Gad in Giza. Al Zaieem is also an amateur connesiur of chicken liver sandwiches, a superior version of which can be had from Skoozi in Dokki. As for the rest, I'll have to claim ignorance. Al Zaieem has never been a fan of Mokh, and shawerma has always turned me off-a big lump of mystery meat which, at most restaurants, has usually spent several hours on an outdoor spit marinating in car exhaust. Al Zaieem passes.



Al Hazeem, I thought maybe you could shed a little light on the historical makeup of Egypt. Why does not any history books note that Egypt was a black nation when it showed the rest of the world how to live.
Ctanth@aol.com

First off, my son, at least get the name right before requesting Al Zaieem's wise counsel. Consider yourself fortunate that  I'm a benevolent and patient leader, capable of forgiving even the most heinous trangressions by my flock. Now as for your question, a small library of books and articles have been written, fiercely debating the "blackness" of ancient Egyptian civilization. Revisionist historians such as Martin Bernal, author of Black Athena, have argued that the African influence on Pharoanic civilization has been glossed over, and that the real  Cleopatra looked a lot more like Queen Latifa than Liz Taylor. Who you agree with depends largely on whose version of history you buy into. The issue is submerged in enough emotional back-and-forth rhetoric that Al Zaieem isn't even going to try to sort it all out in one humble advice column.




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